Masoor dal is a warm and tasty dish that many people love. It is soft, filling, and full of flavour. You can enjoy it with rice, roti, or naan for a perfect meal at home.
If you want to try something new in your kitchen, a good masoor dal recipe will help you make this dish easily. It requires few ingredients and is easy to prepare.
Today, many people choose shopping groceries online instead of going from shop to shop. It saves a significant amount of time and makes it convenient to gather everything you need for cooking in one place.
Ingredients You Will Need (All Available Online)
- 1 cup masoor dal (red lentils)
- Salt
- ½ teaspoon turmeric powder
- 1 tablespoon ghee
- 1 teaspoon cumin seeds
- 1 onion
- Ginger-garlic paste
- 2 medium-sized tomatoes
- ½ teaspoon red chilli (lal mirch) powder
- ½ teaspoon coriander powder
- ¼ teaspoon garam masala
- Fresh coriander leaves
How to Make Masoor Dal at Home
Prep and Pressure Cook the Dal
Wash the masoor dal well and soak it in water for 2-3 hours. Drain the water. Put the soaked dal into a pressure cooker with 2 cups of water. Cook for two whistles on medium heat. Turn off the heat and let it cool.
Make the Tadka
While the dal cools, make the tadka (spice mix):
- Crush ginger and garlic into a rough paste.
- Chop the onion and tomatoes into small pieces.
- Heat ghee in a pan. When it’s hot, add a pinch of asafoetida if you like, then add cumin seeds and let them crackle.
- Add the ginger-garlic paste and cook for 30 seconds.
- Add chopped onions and a little salt. Stir well, then cover and let stand for 4-5 minutes, until soft.
- Add chopped tomatoes, the remaining salt, red chilli powder, turmeric, and coriander powder. Cook until the tomatoes are soft and have formed a thick sauce.
Mix the Tadka with the Dal
Add the cooked dal, along with its water, to the pan with the tadka. Mix everything well and let it simmer for a few minutes, allowing the flavours to blend.
Finish it with Garnishing and Serve Hot
Sprinkle garam masala on top. Mix well and turn off the heat. Put the dal into a serving bowl and garnish with fresh coriander leaves. Serve hot with rice, roti, or naan.
How Online Delivery Makes It Easier?
Shopping groceries online makes cooking much easier. You do not have to visit many shops to find your ingredients. Instead, you can order everything from home with a few clicks.
Here is why buying groceries online is helpful:
- You can compare prices and choose the best deals.
- You save time, fuel, and the effort of carrying heavy bags.
- You can shop any time of day or night.
- It is easier to reorder items you use frequently, such as masoor dal or spices.
- You can replace or return items without needing to return to the shop.
Instead of spending hours outside, you can relax at home while your groceries are delivered to your door.
Final Thoughts
Cooking delicious meals, such as masoor dal, has become simple. You can order all the fresh ingredients online and follow a masoor dal recipe to enjoy a tasty dish at home.
Next time you feel like eating something comforting, try shopping online for your groceries and enjoy the convenience it brings.